Boiled lightly salted organic soy beans
Appetizers
Seaweed Salad
Egg Roll
Stuff with carrots, cabbage, celery served with a sweet & sour dipping sauce.
Fried Tofu
Golden deep-fried tofu Served with a sweet & sour dipping sauce topped with crushed peanuts.
Crab Rangoon
Deep-fried wonton stuffed with imitation crab and cream cheese with sweet & sour sauce
Fresh Roll
Stuff with lettuce, Shrimp, carrots, cucumbers, organic basil, and cilantro wrapped in a soft rice paper. Served with Thai peanut sauce.
Satay
Fried tender chicken skewers marinated in a special blend of curry. Served with peanut sauce and cucumber salad
Dumpling
Ground pork and shrimp, mushroom, water chestnut, onion, celery & cilantro wrapped in wonton skin served with Thai dumpling sauce.
Hoy Op
Steamed fresh mussels, onion, bell pepper and organic basil with house special sauce.
Calamari
Fried Calamari on the bed of organic green mix Served with Thai sweet chili sauce.
