Jumbo Shrimp, Scallop, Squid and Mussel in Hot & Sour soup with mushrooms, onions, tomato, cilantro, galangal, lemongrass, organic basil and kaffir lime leaves.
Talay: Sea Food
Pla Raad Prik
Lightly Deep fried filet of fish and steamed mixed vegetables with special Thai sweet chili sauce.
Zhu Zhee Pla
Lightly Deep fried filet of fish and steamed vegetables with Thai Zhu Zhee curry sauce.
Volcano Shrimp
Fried Jumbo Shrimp and steamed vegetables with special Thai sweet chili sauce topped with scallion and cilantro.
Ga Prow Ta Lay
Stir-fried combination of Shrimp, Squid, Scallop & Mussel, carrot, onions, green bean, bell pepper, organic basil with Thai chili-garlic special sauce.
Pad Peth Ta Lay
Stir-fried combination of Shrimp, Squid, Scallop & Mussel, green bean, eggplant, bell pepper, bamboo, carrots, onions, organic basil, lemongrass, kaffir lime leaf, young black pepper, galangal, and finger root with special red chili paste and coconut milk.
Pad Thai Ta Lay
Stir fried thin rice noodles with combination of Shrimp, Squid, Scallop & Mussel, egg, scallions, bean sprouts and crushed peanuts in Pad Thai Sauce.
Gang Kheaw Ta Lay
Thai Green Curry and coconut milk with combination of Shrimp, Squid, Scallop & Mussel, broccoli, bamboo shoot, bell pepper, string bean, eggplant, and organic basil.